Racing Pigeon Quality Standard
Profile rising gradually and smoothly in an unbroken curve from the top of the beak to the highest point just above the center of the eye, then descending gradually and smoothly, flowing into the neck and providing a full and balanced back.
Bright, fiery and sharp in appearance preferred.
In profile cut straight back from bottom of the lower mandible to a throat that is free from gullet and thickness, then descending in a smooth curve to a broad chest.
Short “if apple type”, flat and broad across the shoulders and tapering smoothly to the rump. Strong and well padded as it approaches the rump with no indication of indentation or weakness.
Well padded and sturdy, showing no signs of weakness, flatness or excessive width, tapering smoothly into the tail slightly convex from side to side.
Vent bones should show strength and be fairly close to the end of the keel, allowing no more than 3/4" between the end of the keel and the vent bones. Hens may be allowed a little leeway on this, but should not exceed 1".
Keel (breastbone) shall be centered in the body and curve smoothly from the chest up toward the vent bones. It should show no wave, indentation or crookedness. It should be three to four inches in length. It should be of good structure, not prominent but fleshed out, giving the feeling of a smooth roundness from side to side. Keel should not be too shallow.
Strong and powerful, held close to the body, just above the tail, with thick and fairly prominent butts. Primary and secondary flights should be wide in web, closely overlapping, with length in keeping with the size of the body. Quills should be strong and steel like. Coverts should be broad, of good length and thickness, covering well over the rump. There should be ten primary and ten secondary flights in each wing. Primary flights not completely grown out, as long as the bird is molting evenly, should not be considered a major fault. All feathers should be free from holes, fret marks and any other damage.
Twelve strong feathers close fitting and overlapping to give the appearance
of one feather; short in proportion to the size of the bird and extending slightly beyond the flights 1/2" to 1" at most and fitting smoothly into the rump.
Legs and Feet
Free from feathers on the lower legs and feet. Feathers should be close fitting on the upper leg, at hocks and between legs. Legs should be bent at hocks with thighs well set back, strong and muscular and medium to short in length. Feet and legs should be dark to bright red. Toe nails sharp and of all the same color. Color may vary from dark to black in standard blue colored birds, to amber in Ash Reds, to flesh colored in Whites and some Splashes.
Carriage or Station
Erect and bold, with line from the center of the eye to the tip of the tail being at about a forty-five degree angle. Tip of tail should be approximately 3/4" from the ground. Bird should exhibit well-balanced conformation. The entire picture should be one of alertness and of proud and showy carriage.
The body as a whole presents a smoothly tapered, wedge shaped appearance that is clearly felt in the hand. It begins with a good, broad chest and tapers to a narrow rump. It should be well fleshed and solid with a feeling of strength and smoothness, not fat. It should be neither too deep nor too shallow.
Medium size bird is preferred.
Cool, generally unperturbed, without undue nervousness, wildness or panting and with no flying or climbing and no excessive pacing of the judging pen.